Why You’ll Love This Recipe

This Cold BLT Dip captures the flavors of the classic bacon, lettuce, and tomato sandwich in a creamy, savory dip. It’s perfect for parties, potlucks, or game days, and comes together quickly with minimal prep. Served cold with crackers, chips, or toasted bread, it’s a refreshing and indulgent appetizer that disappears fast.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

cream cheesesour creammayonnaisesharp cheddar cheese (shredded)cooked bacon (chopped)roma tomatoes (seeded and diced)green onions (sliced)shredded lettucegarlic powdersaltblack pepper

directions

In a medium bowl, combine softened cream cheese, sour cream, and mayonnaise. Mix until smooth and well combined.

Add garlic powder, salt, and pepper to taste. Stir in the shredded cheddar cheese.

Spread the mixture evenly into a serving dish or shallow bowl.

Top with shredded lettuce, chopped tomatoes, crumbled bacon, and sliced green onions.

Chill in the refrigerator for at least 1 hour before serving to allow the flavors to meld.

Serve cold with crackers, toasted baguette slices, or tortilla chips.

Servings and timing

This recipe yields about 8 servings.Preparation time: 10 minutesChilling time: 1 hourTotal time: 1 hour 10 minutes

Variations

Use ranch seasoning instead of garlic powder for added flavor.

Try adding diced avocado or a drizzle of ranch dressing on top.

Swap shredded lettuce for finely chopped romaine for extra crunch.

Make it spicy with jalapeños or hot sauce mixed into the base.

storage/reheating

Store BLT Dip in an airtight container in the refrigerator for up to 3 days.Do not freeze, as the texture may change.Consume chilled; do not reheat.

FAQs

Can I make this dip ahead of time?

Yes, prepare it up to a day in advance and store it covered in the fridge.

Will the lettuce get soggy?

It can if left too long; add lettuce just before serving for best texture.

Can I use turkey bacon?

Yes, turkey bacon works well and is a lighter option.

Is this dip keto-friendly?

It can be, if served with low-carb dippers and depending on the mayo used.

What kind of cheese is best?

Sharp cheddar gives the best flavor, but any cheese you enjoy can work.

Can I use Greek yogurt instead of sour cream?

Yes, Greek yogurt is a great substitute for a healthier twist.

Do I need to seed the tomatoes?

Yes, seeding prevents the dip from becoming watery.

What dippers go best with this?

Try crackers, crostini, pretzels, or fresh veggie sticks like celery or bell peppers.

Can I make this dip warm?

This version is meant to be served cold, but you can bake a similar version if desired.

Can I double the recipe?

Yes, it doubles easily for a crowd.

Conclusion

Cold BLT Dip is a flavorful, creamy appetizer that brings the beloved sandwich into a shareable, party-ready form. With crisp toppings and a tangy base, it’s an easy hit that everyone will dig into. Serve it up cold and watch it disappear in no time.