Description
A refreshing and creamy frozen beverage combining tangy lemonade and smooth vanilla ice cream, inspired by Chick-fil-A’s popular Frosted Lemonade.
Ingredients
Units
Scale
- 1 cup freshly squeezed lemon juice (about 4-6 lemons)
- 1/2 cup granulated sugar
- 2 cups cold water
- 2 cups vanilla ice cream
- 1 cup ice cubes
Instructions
- In a pitcher, combine lemon juice, sugar, and water. Stir until sugar is completely dissolved to make lemonade.
- In a blender, add 1.5 cups of the prepared lemonade, vanilla ice cream, and ice cubes.
- Blend on high until smooth and creamy.
- Pour into glasses and serve immediately.
Notes
- Adjust the sweetness by adding more or less sugar depending on your preference.
- Use store-bought lemonade as a shortcut.
- For a dairy-free version, use non-dairy vanilla ice cream.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 38g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 35mg