Description
This Cilantro Lime Rice is a flavorful and vibrant side dish that pairs perfectly with Mexican-inspired meals. The zesty lime and fresh cilantro elevate simple white rice into a dish bursting with fresh flavors.
Ingredients
Rice:
- 1 cup long-grain white rice
- 2 cups water
- 1 tablespoon olive oil
- 1 teaspoon salt
Flavorings:
- 1 tablespoon fresh lime juice
- 1 teaspoon lime zest
- ½ cup chopped fresh cilantro
Instructions
- Cook the Rice: In a medium saucepan, combine the rice, water, olive oil, and salt. Bring to a boil, then simmer covered for 15-18 minutes until tender.
- Finish the Dish: Remove from heat, let it sit for 5 minutes, fluff with a fork, then mix in lime juice, zest, and cilantro. Serve warm.
Notes
- For extra flavor, consider using vegetable or chicken broth instead of water.
- You can enhance the taste by adding a minced garlic clove to the cooking pot.
