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Cinnamon Roll Breakfast Smoothie

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  • Author: saadia
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 smoothie 1x
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

A creamy, spiced smoothie that captures the delicious flavor of a cinnamon roll in a healthy, quick breakfast drink.


Ingredients

Units Scale
  • 1 frozen banana
  • 1/2 cup Greek yogurt
  • 1/2 cup unsweetened almond milk
  • 1/4 cup rolled oats
  • 1 tablespoon almond butter
  • 1 tablespoon maple syrup
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon vanilla extract
  • Pinch of sea salt
  • Ice cubes (optional, for thicker texture)

Instructions

  1. Place all ingredients in a blender.
  2. Blend until smooth and creamy.
  3. Add ice cubes if a thicker smoothie is desired, then blend again.
  4. Pour into a glass and serve immediately.

Notes

  • Use a ripe banana for extra sweetness.
  • Can substitute dairy-free yogurt to make it vegan.
  • Sprinkle extra cinnamon on top for garnish.

Nutrition

  • Serving Size: 1 smoothie
  • Calories: 280
  • Sugar: 14g
  • Sodium: 120mg
  • Fat: 9g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 5g
  • Protein: 10g
  • Cholesterol: 5mg