Description
A rich and indulgent cocktail blending the nostalgic taste of root beer with the smoothness of rum and cream, perfect for dessert or a cozy evening treat.
Ingredients
Units
Scale
- 2 oz spiced rum
- 4 oz root beer
- 1 oz heavy cream
- Ice cubes
- Whipped cream (optional, for garnish)
- Maraschino cherry (optional, for garnish)
Instructions
- Fill a cocktail shaker with ice cubes.
- Add the spiced rum and heavy cream to the shaker.
- Shake well until chilled and combined.
- Strain the mixture into a glass filled with fresh ice.
- Top with root beer and stir gently to combine.
- Garnish with whipped cream and a maraschino cherry if desired.
Notes
- For a lighter version, substitute half-and-half or milk for the heavy cream.
- Try using vanilla-flavored rum for an extra twist.
- Serve in a chilled glass for best results.
Nutrition
- Serving Size: 1 cocktail
- Calories: 220
- Sugar: 14g
- Sodium: 35mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg