Deliciously Fun Mini Fruit Pizza

Why You’ll Love This Recipe

Deliciously Fun Mini Fruit Pizzas are colorful, customizable treats featuring a soft sugar cookie base topped with creamy frosting and fresh fruit. These mini delights are perfect for parties, summer gatherings, or a fun activity with kids. Their vibrant appearance and sweet, tangy flavor make them irresistible and refreshing.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

sugar cookie dough (store-bought or homemade)cream cheesepowdered sugarvanilla extractfresh fruits (such as strawberries, blueberries, kiwi, grapes, mandarin oranges)

directions

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Roll out the sugar cookie dough and cut into small circles using a cookie cutter or glass.

Place the dough circles on the prepared baking sheet and bake for 8–10 minutes, or until the edges are lightly golden.

Allow the cookies to cool completely on a wire rack.

In a mixing bowl, beat the cream cheese until smooth, then mix in powdered sugar and vanilla extract until creamy.

Spread a generous layer of the cream cheese frosting over each cooled cookie.

Top with an assortment of sliced fresh fruits, pressing gently to help them adhere.

Chill for 15–20 minutes before serving to help set the frosting and fruit.

Servings and timing

This recipe yields approximately 24 mini fruit pizzas.Preparation time: 20 minutesBaking time: 8–10 minutesCooling and decorating time: 30 minutesTotal time: 1 hour

Variations

Use chocolate chip cookie dough for a twist on flavor.

Add lemon zest to the cream cheese mixture for a tangy kick.

Drizzle with honey or melted chocolate for an extra layer of sweetness.

Swap out the cream cheese frosting for a whipped topping if preferred.

Use cookie cutters in fun shapes for themed parties.

storage/reheating

Store mini fruit pizzas in the refrigerator in an airtight container for up to 3 days.For best texture, consume within 24 hours as the fruit may release moisture over time.These are best enjoyed cold; no reheating is necessary.

FAQs

Can I make these ahead of time?

You can bake the cookie bases and prepare the frosting ahead, but assemble with fruit shortly before serving for best results.

Can I use a different base?

Yes, you can use graham cracker rounds, brownie bites, or mini tarts as a base.

What fruits work best?

Firm fruits like berries, kiwi, and grapes work best. Avoid overly juicy fruits like watermelon.

Can I make it dairy-free?

Use a dairy-free cream cheese alternative for the frosting.

Do these freeze well?

The cookie bases can be frozen, but it’s best to add frosting and fruit fresh.

Are they good for kids’ parties?

Yes! They’re colorful, tasty, and fun to decorate with kids.

What if my frosting is too runny?

Chill the frosting slightly before spreading or add more powdered sugar to thicken.

Can I use store-bought frosting?

Yes, but cream cheese frosting offers the best flavor contrast with fruit.

How do I stop fruit from sliding off?

Chilling the assembled pizzas helps set the frosting and hold the fruit in place.

Do I need to peel the fruit?

Peel fruits like kiwi and oranges for best texture and presentation.

Conclusion

Deliciously Fun Mini Fruit Pizzas are a sweet, colorful treat that combines the soft chew of cookies with the freshness of fruit. They’re easy to make, endlessly customizable, and perfect for any occasion. Whether you’re serving a crowd or just indulging in a creative dessert, these mini fruit pizzas are sure to bring smiles to everyone’s face.

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