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Dirt Road Martini

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  • Author: ChefEmma
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 martini 1x
  • Category: Drinks
  • Method: Shaken
  • Cuisine: American
  • Diet: Vegetarian

Description

The Dirt Road Martini is a decadent dessert cocktail blending Irish cream, coffee liqueur, and hazelnut liqueur with a splash of cream, delivering a smooth and indulgent finish with a nutty-chocolatey twist.


Ingredients

Units Scale
  • 1 oz Irish cream liqueur (e.g., Baileys)
  • 1 oz coffee liqueur (e.g., Kahlúa)
  • 1 oz hazelnut liqueur (e.g., Frangelico)
  • 1 oz heavy cream or half-and-half
  • Ice
  • Optional: chocolate syrup and crushed cookies for garnish

Instructions

  1. Optional: Rim a martini glass with chocolate syrup and dip into crushed cookies. Chill the glass.
  2. In a cocktail shaker, add Irish cream, coffee liqueur, hazelnut liqueur, and cream with a handful of ice.
  3. Shake vigorously for 15–20 seconds until well-chilled and combined.
  4. Strain into the prepared martini glass.
  5. Serve immediately and enjoy responsibly.

Notes

  • For an extra dessert vibe, drizzle chocolate syrup inside the glass before pouring.
  • Use milk instead of cream for a lighter version.
  • This drink can be blended with ice for a frozen variation.

Nutrition

  • Serving Size: 1 cocktail
  • Calories: 290
  • Sugar: 18g
  • Sodium: 40mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 30mg